CAULIFLOWER MEXICAN CEVICHE
INSTRUCTIONS Chop cauliflower, tomatoes, red onion, jalapeno, cilantro and avocado Combine all ingredients Enjoy!
1 cup blend of romaine lettuce, spinach, kale, and cabbage, chopped
¾ cup turkey breast
⅓ cup pre-cooked quinoa
⅓ cup shredded carrots
⅓ cup blueberries
1 tbsp pecans
2 tbsp olive oil
pinch sea salt and pepper
INSTRUCTIONS